Normal view MARC view ISBD view

Fish as food. Vol.4: Processing. Part 2.

By:

Material type: Text

TextPublication details: New York; Academic Press; 1965Description: xiv p. + 518

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Raman Research Institute Library Mezzanine Floor	637 BOR-4.2 (Browse shelf(Opens below))	Available		5145

There are no comments on this title.

to post a comment.

Raman Research Institute Library OPAC